INGREDIENTS:
2 cups Cottage Cheese
1/2 TBS Ranch Seasoning Powder
1/2 TBS Dry Dill
1/8 tsp Black Pepper
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
Blend all the ingredients until the curd gets a fluffy whipped texture. See the full how-to video here. Enjoy with crackers, chips or along side crudités. What are you most excited to eat this with? Drop it in the comments.
